Jackalope's View Restaurant in Banner Elk 28604Banner Elk, NC
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American Restaurants in Banner Elk, NC 28604

Jackalope's View Restaurant

2489 Beech Mountain Pkwy

Banner Elk, NC 28604

(828) 898-9004

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Business Hours:

Sunday:07:30am to 09:30pm
Monday:07:30am to 09:30pm
Tuesday:07:30am to 10:30am
Wednesday:07:30am to 10:30am
Thursday:07:30am to 09:30pm
Friday:07:30am to 09:30pm
Saturday:07:30am to 09:30pm

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Back to Jackalope's View Restaurant

Jackalope's View Restaurant Service List

Photos:

Exterior - Jackalope's View Restaurant in Banner Elk, NC American Restaurants
Product - Jackalope's View Restaurant in Banner Elk, NC American Restaurants
Product - Jackalope's View Restaurant in Banner Elk, NC American Restaurants
Product - Jackalope's View Restaurant in Banner Elk, NC American Restaurants
Product - Jackalope's View Restaurant in Banner Elk, NC American Restaurants
Product - Jackalope's View Restaurant in Banner Elk, NC American Restaurants

Main Menu

  • Jackalope's View Morning Eye Openers

    Breakfast is severed daily from 7:30 am until 10:00am. Inn guests are allowed one breakfast each, up to $15.50 total. All breakfasts include orange juice, coffee or tea. Non- in guests are always welcome. Mimosa's served for $5 (Monday thru Saturday only)

    • 1 or 2 egg plate

      Eggs served your way with bacon, country ham, or sausage and a choice of home fries or grits and biscuit or toast.

      $5.50 - $6.00
    • Steak and Eggs

      A petite tenderloin filet and 2 eggs served your way with choice of Home Fries or Grits, and Biscuit or toast.

      $12.00
    • Gourmet Omelet

      Choose From: Sausage and Cheese Bacon and Cheese Country Ham and Cheese served with Home Fries and Grits

      $9.95
    • Short or Full Stack of Pancakes

      served with bacon, ham, or sausage.

      $5.50 - $6.00
    • Baby or Daddy Jackalope French Toast

      served with bacon, sausage, or ham.

      $5.50 - $6.00
    • Breakfast Sandwiches

      Egg and Cheese Bacon, egg, and cheese sausage, egg and cheese Ham, egg, and cheese Southern Fried Chicken

      $4.50 - $6.50
  • Salads

    • Jackalope's House Salad

      Spring mix, tomatoes, cucumbers and carrots, red onions, and green apples with choice of dressing.

      $4.00 - $8.00
    • Caesar

      Romaine lettuce tossed in Parmesan Cheese and scratch Caesar dressing.

      $4.00 - $8.00
    • Kale

      Kale seasoned with salt and pepper, tossed with pecans, goat cheese, and tomatoes with Berry Vinaigrette.

      8.00

      $8.00
  • Appetizers

    • Charcuterie Board

      Fresh Mozzarella and assorted cheeses accompanied by Soppressata Salami and Classical Milano. Garnished with tapenade and balsamic onion jam.

      $20.00
    • Caprese Salad

      Fresh basil, tomato, and house made Mozzarella drizzled with Balsamic

      $12.00
    • Queen Olive Tapenade

      Queen olive salad served with an assortment of crackers

      $8.00
    • Crab Stuffed Mushrooms

      $8.00
  • Soups

    • Soup Du Jour

      $4.00 - $8.00
    • Chili

      $4.00 - $8.00
  • Pasta

    • Seasonal Ravioli

      Seasonal Ravioli tossed in Pecan Pesto

      $10.00
    • Blackened Chicken Pasta

      Cajun chicken breast served over cavatappi pasta with sundried tomatoes, spinach, and bacon in a light cheese sauce.

      $13.00
  • Entrees

    • Shepherd's Pie

      $11.00
    • Chicken Pie

      Shredded chicken with carrots, and celery smothered in gravy covered in a light puff pastry.

      $12.00
    • Stuffed Pork Loin

      Cranberries, arugula, pecans, and gorgonzola stuffed pork loin resting on a bed of apple and sweet potato hash

      $23.00
    • Pecan Encrusted Trout

      Fresh local trout pan seared and glazed with Beurre Blanc served with rice pilaf and sherry glazed Brussel sprouts

      $23.00
    • Trout Meuniere

      Fresh local trout pan seared, drizzled with Beef Demi and Buerre Blanc served with Rice Pilaf and Sherry Glazed Brussel Sprouts.

      $23.00
    • Apple Cider Short Rib

      Short Rib braised in Doc's Apple Cider served with Garlic Kale, and White Truffle mashed potatoes

      $26.00
    • Short Rib Grilled Cheese

      Artisan bread with melted smoked Gouda, and Swiss cheese. Stuffed with short rib and Chimichurri Aioli.

      $18.00
    • Duck Breast

      Pan seared and topped with Balsamic served over root vegetable medley.

      $22.00
    • Filet Mignon

      Filet cooked to order served with Garlic Kale, and White Truffle mashed potatoes.

      $28.00
  • Jackalope's Delights

    • Jackalope's Delights

      Ask your server about tonight's selection of delectable house-made desserts!

  • The Vault

    The Vault is open Thursday, Friday, and Saturday from 5pm until. It is a casual dining atmosphere and family friendly until 9pm.

    • Loaded Chips

      Homemade chips covered in chili, cheese, bacon, and onions.

      $6.00
    • Cajun Chips

      Homemade chips tossed in blackening seasoning.

      $6.00
    • Fried Pickles

      Pickles tossed in seasoned flour and deep fried served with ranch

      $6.00
    • Smoked Chicken Wings

      Tossed in Mild, Medium, or JDBBQ

      $6.00
    • Cheese Burger

      Classic cheese burger cooked to order with Lettuce, Tomato, and Onion.

      $10.00
    • Chili Cheese Burger

      Burger cooked to order smothered in homemade chili, onions, cheddar cheese, and bacon

      $12.00
    • Mac & Cheese Burger

      Burger cooked to order smothered in mac & cheese and bacon

      $12.00
    • Chicken Philly

      Chicken breast chopped with caramelized onion, bell pepper and covered in White American Cheese.

      $10.00
    • Chili Mac

      Chili over Mac & Cheese served with cheddar cheese, onion, and Jalapenos.

      $9.00
    • Shepherds Pie

      $9.00
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